DAIRY FREE CHOCOLATE CINNAMON FRENCH TOAST STICKS

Ingredients:

• 5 slices of bread

• Dairy Free chocolate spread

• 2 eggs

• Splash of oat milk

• Pinch of cinnamon

• 1tsp butter

For the coating:

• ½ cup sugar

• A few tablespoons of cinnamon

• Syrup, for topping

• Fresh fruit, for topping

Method:

• Cut the crusts off the bread and roll using a rolling pin

• Slice into rectangles and spread with chocolate spread

• Fold the rectangles in half

• In a bowl, mix together the eggs, milk and cinnamon

• Spray the pan with oil and allow the teaspoon of butter to melt

• Coat the bread in the egg mixture and immediately transfer to the pan

• Cook on each side until golden brown

• In a plate, mix together the sugar and cinnamon until well combined

• Cover the French toast  with the cinnamon sugar mix

• When all the sticks have been coated, transfer to a plate and top with syrup and fresh fruit

• Enjoy!